Is used;
For making Whole Wheat Flour Bread,
It is obtained by mixing our whole wheat flour and special flour,
It has got a characteristic softness and flavor.
Net weight |
25 kg ve 50 kg |
Packing |
PP |
Protein min |
%11,0 |
Gluten min |
%24,0 (wet gluten) |
Moisture max |
%14,50 |
Ash max |
%1,2 |